Arabic Global Cooking: Types of Pasta and Traditional Recipes - Perfect for Home Chefs & Cultural Food Exploration

This is easy to prepare and serve pasta of all types, as nutritious and energy-saving dishes can be made in minutes, and for pasta enthusiasts there is an initial chapter on how to make pasta dough, although all of the recipes in the book can be made with ready-made pasta. Pasta can also be attached to rich sauces, light appetizer, seafood, cheese and cream dishes, fresh salads, and pasta desserts that keep the family healthy and budget.

Author-Sadouf Kamal , Sima Osman Yassin
Publisher- House of Knowledge for Millions
Format-Paperback
Pages-64
Dimensions-13.3 x 0.4 x 19.5 cm